[Filipino Recipes] Leche Flan

[Filipino Recipes] Leche Flan – Caramel Custard

houmakeup June 06, 2022

In the Philippines, Leche Flan, or caramel custard, is a popular dessert served during celebrations or special occasions. Variations of leche flan are also popular in Latin American countries, however, the Filipino version is typically richer. The custard is primarily made of eggs and milk, then topped with a golden liquid caramel. It may not be the healthiest dessert, but I like to indulge and enjoy myself during the holidays. So if you have a sweet tooth, looking for something creamy and luxurious, this is perfect the dessert for you!