Great snack ready in 14 minutes. Two minutes to prepare 12 to cook! I cooked with curried, but plain, herbs, sea salt, sugar, cocoa powder, and any condiment you can think it's great to savor raw nuts.
Simplicity: easy
Time Consuming: 14 minutes
Taste: salty and spicy
Recommendation: save it for up to 2 weeks.
I will make it again: Yes!
Ingredients:
1 lb of your favorite raw nuts
1 1/2 tablespoon olive oil
Salt and Paper to taste
1 tablespoon curry powder
1/8 cayenne pepper
Steps:
1- Spread the nuts even layer on a baking sheet.
2- Mix it with the rest of the ingredients.
3- Bake for 10-12 minutes.
4- Let cool completely before serving.
Enjoy it!
0 Comments